Chaudhry and McKeldin Take On Department Head Positions

By Emma Hierholzer ‘15 With a new school year comes change within the halls of Sherwood. Christine McKeldin, an AP Psychology teacher, and Sapna Chaudhry, an AP Statistics teacher, will take on novel responsibilities as new department heads of the social studies and math departments, respectively. “After Mr. Sangillo announced that he would be moving on, I thought long and … Read More

‘Real Food’ Not a Viable Option for Montgomery County Schools

By Bridget Cook ‘14 Recently, a parent group called “Real Food for Kids—Montgomery” has been in the news for their aim to nutritionally improve school lunches. The group, while focusing mainly on the nutritional value of the a la carte snacks offered, was created to voice disappointment with school lunch offerings overall and work to change meal choices. On the … Read More

New Assistant Principal To Shadow Gregory Next Year

By Meagan Barrett ‘15 James Allrich will be Sherwood’s new assistant principal next year, replacing Terry Heintze who will serve as an assistant principal at Walter Johnson. Allrich is currently an assistant principal at White Oak Middle School and previously at Springbrook High School. Sandi Williams, Sherwood’s current alternative programs teacher, is now the Assistant School Administrator and is replacing … Read More

Construction of Olney Springs Housing Development Continues Despite Concerns

by Mandy Stussman ’14 Construction of the Olney Springs development began a few months ago, marking the official beginning of a large project that has generated significant debate among nearby residents. What makes this particular development unique is the fact that it will be a combination of Moderately Priced Dwelling Units (MPDUs), workforce housing and market-value housing. “We feel that … Read More

Baseball Dugout Redesigned

By Vicky Florian ‘14 The current baseball dugout is being completely remodeled to better meet the needs of the players and staff. While the existing dugout is a simple concrete block with a flat roof, the new design includes a snack bar as well as a media booth. There will be a storage area within the new structure for use … Read More

Poor Math Exam Results Confound

By Bridget Cook ‘14 As shocking data first reported on April 30 revealed, failure rates in MCPS on math final exams for the first semester were 61 percent for Algebra 1, 62 percent for Geometry, 57 percent for Algebra 2 and 48 percent for Precalculus. After multiple articles appeared on the high failure rate in the Washington Post and The … Read More

Grades More about Effort or Ability?

by Steffi Carrera ’14 Although the grading system used in high schools throughout Montgomery County may seem straightforward, there is not one simple answer as to what dictates a student’s grade. The overall grade can generally be broken down into two components: the ability a student has in terms of intelligence and the amount of effort he or she puts … Read More

ArcLight Puts Luxurious Spin On Movie-Viewing Experience

by Michael Natelli ’14 Westfield’s Montgomery Mall is currently undergoing the first stage of a major renovation project that includes the reconfiguring of sidewalks as well as the construction of a new dining patio and high-end restaurants. The highlight of the project is a new luxury theater set to open in spring of 2014. While Montgomery County hosts several other … Read More

5K Run in Honor of Late Student

by Betselot Wondimu ’15 Alex’s Run, the annual five kilometer race at the Olney Boys and Girls Club, will be held on June 23. Organized by the Never Back Down Foundation, the race is a community event held in memory of Alex Popeck, a Sherwood junior who passed away in early 2011 from injuries he suffered in a car accident. … Read More

‘Real Food’ Not a Viable Option for Montgomery County Schools

by Bridget Cook ’14 Recently, a parent group called “Real Food for Kids—Montgomery” has been in the news for their aim to nutritionally improve school lunches. The group, while focusing mainly on the nutritional value of the a la carte snacks offered, was created to voice disappointment with school lunch offerings overall and work to change meal choices. On the … Read More